Crab Classic is a blend of wild caught, MSC-certified Alaska Pollock and real
King Crab Meat. The Flake style product adds the mild flavor of crab to cold
salads, sandwiches, dips and spreads. It can also be used as a flavorful and
colorful ingredient in warm dishes, such as quiches, casseroles and chowders.
Fat free and low in cholesterol, Crab Classic is also certified by the American
Heart Association and is a source of Omega-3, providing 100mg
per 3 oz. serving. Fully cooked and ready-to-eat, Crab Classic makes it easy
to enjoy delicious healthy seafood at any time.